Toki
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Seasonal Chef’s Specials
Toki Special Rolls
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Seasonal Chef’s Specials
Seasonal Chef’s Specials
Firecracker Roll (8pcs)
$
13
Shrimp tempura, cucumber, topped w. spicy crab. Drizzled w. spicy sauce & eel sauce, garnished withcrunchy, masago & scallion.
Lobster Feast Roll (8pcs)
$
18
Boston lobster, avocado, cucumber & masago, wrapped w. soy paper. Drizzled w. spicy mayo sauce.
O.M.G. Roll
$
17
Lobster salad, salmon topped with spicy tuna and shrimp tempura, drizzled with spicy mayo, eel sauce, wasabi mayo.
Torched King Salmon Roll
$
14
Spicy crab, cucumber, crunchy inside, topped with torched king salmon, drizzled w. yuzu and chili sauce.
Crispy Spicy Calamari (AP)
$
10
Crispy calamari w. chef’s spicy sauce.
Toro (Tuna Belly)
M/P
2 pcs sushi, 3 pcs sashimi.
Uni
M/P
California, sea urchin 2 pcs per order, sushi or sashimi.